Hello world,

Finally decided to create a blog so i'll have a place t rant (haha) and also t note down the bits and pieces of my life. I guess it'll be nice to look back at your life and reminisce about the past once in awhile. (:

So well, since exams have finished and holidays are finally here, it's a pretty good time t start! Haha.

This year's papers are killers. Am so worried but i guess there's nothing else i can do besides praying and hoping that i'll be able t clear the modules for this year so that next year will be less taxing and xiong ):

B came over t meet me t start off my hols. Hehe. Wanted t go and ask if theres a cctv footage but apparently the police said theres no point cos they wouldnt show it t me even if they have it. Seriously been more than 2 weeks and they still havent get back t me. How inefficient! I dont expect them t find the thief but at least help me find out if there's even a cctv footage ma. Mehhh 想了就气！

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But oh wells, unhappy things aside, we went t Eggs & Berries @ Changi City Point t try out their crepe. Saw some one posted on Burpple and it looks good! 

For those who doesnt know about Burpple, its actually a food journal app to gather all the foodies and share their new discoveries and recommendations! For foodies like us, dl the app and join in the fun. (:

We ordered the Devil's choc crepe ($14) in crispy version, served w cookies & cream ice cream, tgt w choc chips, walnuts and pistacho, adds a lil crunch on top of the crispy crepe. Love their cookies & cream icecream! 

And the crepe's actually quite big. Was quite full after eating this, or rather, my friends would probably blame it on my appetite. Lol =/

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Decided t have dinner in town and settled for taiwanese food at the food fair (taka basement). I ordered 卤肉饭 ($7) and the boy had 蚝煎.

I wished there was more meat so that the rice wouldnt be so dry. Bf said that it's nth compared t TW's, and the ones in TW have more meat and it's wayyyyy cheaper! 

Cant wait for my TW trip so i can finally try it! Hehehe. 

But according t him the 蚝煎 is similar t TW's and it makes him miss the ones he had in TW. Haha. It tastes really different from the ones we have in SG. A lil sweet and more starchy. It tastes better eaten tgt with the egg and coated w sauce, the starch alone tastes... like tasteless jelly? Lol.

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Headed over t Antoinette and wanted t try their Antoinette cake but i think its sold out, there were only limited flavours left. ): Have been wanting t try it for the longest time! But still have yet t try. 

Sulked like an emo kid otw back t bf's house. Everytime i go t Antoinette it's either long queue or they dont have it. Why like thattttt? Really not fated meh? ): 

Im so gonna try it soon, probably next wk! I wonder if i'll lose even more weight during hols or gain weight, hope its the former though. At the rate im eating when i stay at home, i think i'll manage t lose a lil more, but if i keep heading out, oh god, i can alrd imagine the calories piling up. 

Time t keep fit, shall start our jogging and swimming sessions soon! Alright, till then~ (:

x